APA: łəq̓əs
Parse: √lhuq’us
Definition: seaweed, laver
Scientific name: [Porphyra abbottae Krishnamurthy and possibly other Porphyra spp.]
Ethnobiology: Edible seaweed is a very thin, membranous alga that ranges in color from olive-green to brownish-purple. It is gathered from the rocky places where it grows, dried and eaten as an important sea vegetable.